Our SCANDINAVIAN DELI Concept
Scandinavians love the Swedish Smörgåsbord, Danish Smørrebrød and traditional delicatessen such as Gravlax, wild Salmon, Herring and game meat from Swedish Lapland. Now we are
Scandinavian Buffet
Discover our high-end Scandinavian buffet with canapés, several courses, hot meals and desserts to enjoy and share, perfect for all occasions. From a family birthday dinner to a m
It’s Scandinavian
Scandinavia, and Sweden in particular, produces some of the world’s best food. Go to your local grocery store and fill the basket with the most popular and common products then c
10 Most Loved Nordic recipes
Scandinavians love the Swedish Smörgåsbord, Danish Smørrebrød and traditional delicatessen such as Gravlax, wild Salmon, Herring and game meat from Swedish Lapland. We have pic
Herring, a Scandinavian Tradition
Uncontested masters of herring, Scandinavians have always had a great love for this little oily fish, which is evident in their many different types of herring products, dishes and
Smørrebrød
Smørrebrød, a term of Danish origin, literally means ‘bread and butter’ and refers to the traditional Danish-Norwegian open sandwich. A slice of dark buttered rye bre
Club Duo Salmon
The incomparable Club Sandwich reinvented with wild salmon and gravlax, a simply sublime duo that with their respective condiments make for an exclusive version of this classic dis
An Exceptional Reindeer Recipe
Delicious with a very mild gamey taste, this rich and rustic reindeer recipe is just perfect for the winter season and on any festive occasion. Our reindeer recipe pairs reindeer p
Nordic Deluxe Plate
Some of the most popular nordic dishes and products come from the sea and Scandinavians have their own favourites. Some of those have reached to international recognition; who hasn
Delicious salmon recipes
Besides its nutritious benefits, salmon has an abundance of flavour and is immensely versatile. Therefore it is a firm favourite on restaurant menus, take away sandwiches and in ho
Swedish salmon, simply the best
Transformed artfully into beautiful smoked or marinated fillets, salmon has graced the Swedish dining table for as long as one can remember. Swedes have a longstanding tradition of
Aquavit London Restaurant
Aquavit London is a Michelin-star, contemporary and classy brasserie-style restaurant located in St James’s Market, London, that serves seasonal nordic cuisine. The first and or
Nordic Classics
Discover the true flavours of the north In recent years new nordic cuisine and especially Swedish food, have become an international renowned success through restaurant Aqua
Kalix Löjrom ‘Nordic Caviar’
Kalix Löjrom’s Full-rounded flavour, with its mild taste of smooth fish oil and salt, adds to its unique character. Kalix Löjrom, or vendace roe, the eggs of the small salmonid
Meat Origin Swedish Lapland – A Case For Eating Natural
The trend for eating more consciously, focusing on sustainable and locally sourced foods which are healthy and fresh, is sweeping the world especially now we are becoming more awar
Wild Salmon From The Bay Of Bothnia
Gastronomic Cargo now delivers 100% natural wild salmon from the Bay of Bothnia. Wild salmon from the Bay of Bothnia are one of nature’s healthiest, most nutrient-dense “sup
How To Cook Reindeer
Cooking reindeer is like cooking any other meat, but it demands just a little bit more attention from the chef. Key is to never overcook and always keep the meat moist. Quic
Toast Skagen
This creamy shrimp-based dish is one of the most popular and classic of all Swedish gourmet dishes. Ingredients: 4 SERVINGS 500g cooked peeled prawns half a bunch of dill 2 tsp hor
Reindeer Roast Recipe
[vc_row css=”.vc_custom_1617630055766{margin-top: 35px !important;}”][vc_column][vc_column_text] Delicious 100% natural reindeer meat with intensive flavour and delicat
Västerbottensost Swedish Premium Cheese
National symbol for Swedish quality produce, Västerbottensost is a classic cheese. Mature and intensely flavourful with a salty, fruity and sour taste, it is widely considere
Indigenous Food Production
The origin of GC’s premium game products is deeply rooted in the history and the culture of the Swedish Sami people who have lived side by side with the reindeer and herded the a
GC Seafood
The nordic Scandinavian region has a very old tradition when it comes to the harvest from sea, rivers and lakes. Fresh water from the nordic rivers creates a brackish sea water in
Reindeer Wellington
Serve up a supreme game version of this classic using reindeer filet from Sweden’s nordic region with GC’s own Wellington recipe. Ingredients: 500g Reindeer fillet 2 s
Västerbottensost Pies – Simple and Quick Recipe
Serves four portions, cooking time 15 minutes Ingredients: For 8 pies 1 roll puff pastry 1 dl milk 3-4 dl grated Västerbottensost cheese 2 eggs salt & pepper Prep
Swedish Meatballs
An iconic and very satisfying Swedish dish: Delicious meatballs in gravy traditionally served with mashed potatoes, pickled sweet cucumber and lingonberry jam. Serves f