Fish & Seafood, Pro Shop
SALMON COLD- SMOKED
Salmo Salar superior quality
This salmon originates in northern Norway’s cold and clean waters. Salmo Salar is of superior quality from selected quality-certified suppliers in Norway. The salmon are processed immediately after the catch.
The salmon fillets are dry- salted in a salt and sugar mixture according to an old Swedish tradition and then cold- smoked at low temperature with alder wood shavings.
Origin: Norway Atlantic
deep-frozen
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