CRISP BREAD SOURDOUGH

Origin: Sweden
Format: Paper packaging
Conservation: Dry
Weight: 750g
Expiry date: 

Fäbodknäcke is a crunchier and thinner bread than standard knäckebröd with a lovely homemade flavour. A more luxurious bread for festive occasions.

Crispbread is a traditional Swedish wholegrain rye bread.

Ingredients: Whole grain rye flour, corn flour, water from Leksands’ own spring, salt, yeast

Nutritional information per 100g: Energy 1500 kJ/350 kcal, Fat 2.5g, Of which saturates 0.5g, Carbohydrates 67g, Of which sugars 2.8g, Fibre 18g, Protein 9g, Salt 1g

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